如何有创意地剥削星巴克？手把手教你！

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如何有创意地剥削星巴克？手把手教你！

While some people are rushing out to order their first Pumpkin Spice Latte of the season, I'll be looking for ways to hack the Starbucks menu for a new fall drink. Could it be a White Chocolate Chile Mocha? Or maybe a Pumpkin Chai, instead? You be the judge.

又到了大家都跑去喝南瓜拿铁的季节，而我则想着法子在星巴克的秋季热卖中整出新的喝法。是白巧克力智利摩卡好呢，还是是南瓜印度奶茶还呢？只要你喜欢就好啦。

不过，因为全球各地星巴克提供的产品略有差异，请大家根据所在地的实际情况自行调整哦。

1. Pumpkin Spice Macchiato with Caramel Drizzle

南瓜焦糖玛奇朵

如何有创意地剥削星巴克？手把手教你！

Ask for: A Grande Iced Caramel Macchiato with pumpkin spice sauce instead of vanilla syrup.

大杯冰的焦糖玛奇朵，用南瓜酱替代香草糖浆。

2. White Chocolate Chile Mocha

白巧克力智利摩卡

如何有创意地剥削星巴克？手把手教你！

Ask for:A Grande White Chocolate Mocha with two pumps white chocolate mocha sauce and two scoops of chile mocha powder.

大杯的白巧克力抹茶，加双份白巧克力抹茶酱和双份的智利摩卡粉。

3. Pumpkin Spice Doubleshot on Ice

南瓜双份浓缩冰咖啡

如何有创意地剥削星巴克？手把手教你！

Ask for: A Grande Starbucks Doubleshot on Ice with three pumps of pumpkin spice sauce and a splash of 2% milk.

大杯双份浓缩冰咖啡，三份南瓜酱，加2%的牛奶。

4. Pumpkin Chai

南瓜印度奶茶

如何有创意地剥削星巴克？手把手教你！

Ask for: A Grande Chai Latte finished with whipped cream, pumpkin spice topping and sea salt topping.

大杯南瓜茶加生奶油，然后加南瓜和海盐盖顶。

5. Pumpkin Spice Java Chip Frappuccino

南瓜可可碎星冰乐

如何有创意地剥削星巴克？手把手教你！

Ask for:A Grande Java Chip Frappuccino® blended coffee with pumpkin spice sauce.

大杯的可可碎冰星冰乐加南瓜酱

6. Salted Caramel Pumpkin Frappuccino

焦糖海盐南瓜星冰乐

如何有创意地剥削星巴克？手把手教你！

Ask for:A Grande Pumpkin Spice Frappuccino® blended beverage with toffee nut syrup, topped with whipped cream, caramel drizzle and sea salt topping.

大杯的南瓜可可星冰乐加太妃榛果糖浆，加奶油，焦糖，和海盐。

7. Fall Iced Tea

秋款冰红茶

如何有创意地剥削星巴克？手把手教你！

Ask for: A Grande Teavana® Shaken Iced Black Tea with coconut milk in place of water, two pumps of pumpkin spice sauce, two pumps of cinnamon dolce syrup, and one dried orange slice.

大杯的Teavana冰摇红茶用椰奶冲泡，双份南瓜酱，双份肉桂糖浆，加干橙片。

8. Chile Mocha Flat White

智利摩卡馥芮白

如何有创意地剥削星巴克？手把手教你！