原来奥利奥还有这么高端的吃法？！

Directions:

Chop up half of your cookies and set aside. Crush the rest of the cookies into tiny pieces. Set aside 4 tbsp crushed cookies to use as decoration.

把其中一半饼干剁碎，并放在一边。 将其余的饼干压碎成小块。 取出4汤匙碎饼干用作装饰。

Mix the crushed Oreos with melted butter and separate between four glasses or serving dishes. Refrigerate while you prepare the filling.

将粉碎的Oreos与熔化的黄油混合，并分开装在四个玻璃杯或餐盘中。 把这些冷藏起来，同时去准备馅料。

In a bowl, blend granulated sugar, vanilla sugar, and whipping cream until it starts to make stiff peaks. Mix in cream cheese until blended.

在碗里，搅拌砂糖、香草糖和鲜奶油，直到出现一个个凝固的突起。 加入奶油乳酪，等待搅拌。

Fold in the chopped Oreos. Scoop the filling into your cups dividing it so they are all even.

倒入切碎的奥利奥。 把馅料分装进杯子里，保证每一份等量。

Sprinkle the extra crumbs on top and refrigerate for 4 hours or overnight.

在顶部洒上剩下的碎屑，冷藏4小时或一整晚。