2008年职称英语考试各部分预测分析及要点整理(3)
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第四部分 阅读理解 考查目标：应试者应能综合运用英语语言知识和阅读技能来理解本专业的或一般内容的英语书面材料。 07年试题：教材原文新增文章串级试卷篇章顺序问题改变答案改变答案顺序改变 综合A： 是 是 C 2 无 无 无 B： 是 是 A 2 无 1改简单 1 C： 是 是 无 1 无无 无 教材上必须掌握的9篇重点文章： 1.Eat Healthy （A/B/C） 2.Silence Please （ A/B/C） 3.The Only Way Is Up （A/B/C） 4.Find Yourself Packing It On? Blame Friends （A/B/C） 5.A Tale of Scottish Rural Life （A/B） 6.Who Wants to Live Forever? （A/B） 7.Who（Doesn’t）Let the Dogs Bark? （A） 8.The Best Way to Reduce Your Weight （A/B） 9.The Beginning of American Literature （A） Good Table Manners （C） Manners play an important part in making a favorable impression at the dinner table. Here are some general rules: Napkin（餐巾）use The meal begins when the host unfolds his or her napkin. This is your signal to do the same, so （1）place your napkin on your lap. Unfold it completely if it is a small napkin, or in half, lengthwise（纵向地）,if it is a large dinner napkin. If you need to leave the table during the meal, place your napkin on your chair as a signal to your server that you will be returning. Once the meal is over, place your napkin neatly on the table to the right of your dinner plate. Do not refold it. （2）Use a napkin only for your mouth. Never use it for your nose, face or forehead. Use of utensils（餐具） （3）Start with the knife, fork or spoon furthest from your plate, and work your way in, using one utensil for each course. If soup is served, remember to spoon away from yourself. This helps stop the drips. Do not put the entire soup spoon in your mouth. Instead, fill a soup spoon about 75 per cent with soup, and sip（啜饮）it from the side noiselessly. After finishing dinner, place the knife and fork parallel to one another across the plate with the knife a lade facing inward toward the plate. Using your fingers （4）Here's a list of finger foods: sandwiches, cookies, small fruits or berries with stems, French fries and potato chips, and hamburgers. Chew（咀嚼）with your mouth closed and don't make noise; don't talk with your mouth full. Bread must be broken with your hands. It is never cut with a knife. Don't pick something out of your teeth. Instead, excuse yourself to the bathroom. If possible, try not to cough at the table. Do not put your elbows（肘）on the table. In France, it is essential to have both hands above the table at the same time. Do not put bones or anything else on the table. Things that are not eaten should be put on your plate. 1.Where is the napkin normally placed during the meal? A.On your chair. B.On the table. C.On your lap. D.On your plate. 【答疑编号20104101：针对该题提问】 答案：C 2.The napkin is used only for A.your forehead. B.your mouth. C.your nose. D.your face. 【答疑编号20104102：针对该题提问】 答案：B 3.Which utensil is used first? A.The knife. B.The fork. C.The spoon. D.The one farthest from the plate. 【答疑编号20104103：针对该题提问】 答案：D 4.All of the followings are finger foods except A.soup. B.sandwiches. C.cookies. D.hamburgers. 【答疑编号20104104：针对该题提问】 答案：A 5.Which of the following shows good table manners? 相当于TRUE题 A.Talking with your mouth full. B.Putting bones on your plate. C.Putting your elbows on the table. D.Chewing with your month open. 【答疑编号20104105：针对该题提问】 答案：B |
